When creating orders and processing checkout on iCHEF POS, you can view the counts of menu items and set menus directly in the screen, checking the order details with customers in a convenient and labor-saving way!
To void an order and refund the customer, you’ll need to issue a credit note. Learn how to find the transaction records and issue a credit note.
Customer can pay the check by a mix of payment methods while the POS system issues only 1 receipt.
You can print out receipts to keep as a physical transaction records.
Orders in the waiting area and dine-in area can be moved to other tables by pressing and dragging them. Orders can also be dragged and merged with other orders.
Billing info lists all of the purchased items and total discount amount. Learn how to print billing info.
Learn how to confirm if the meals have been served via iCHEF POS.
Learn how to print one guest check that lists up all items ordered.
Learn how to close an order after the transaction has been completed. Or enable [Automatic Exit] and iCHEF POS app will close the order automatically.
To close numerous orders at one time, you can use [Order Express Exit]. Learn how to use it and adjust the authorization verification.
