Manage the inventory through iCHEF POS system. Take stock, set up ingredient consumption, control your inventory level and cost.

Inventory Management

Set up Inventory

Create the categories and items of your inventory.

• [Inventory Management] Set up Inventory

Count Inventory

Count inventory through your iCHEF POS app, and set up ingredient consumption.

• [Inventory Management] How to Count Inventory
• [Inventory Management] Set up Ingredient Consumption

Inventory Records

Have a quick view of your stock & cost by checking your inventory records, and have a better vendor management.

• [Reporting] Inventory Records